- Contact Person : Ms. Wang Sherry
- Company Name : Shaanxi Fuheng(FH) Biotechnology Co., Ltd.
- Tel : 86-29-88378803
- Fax : 86-29-81333858
- Address : Shaanxi,Xi'an,12F,Jierui Building, No.208,South Erhuan Rd, Xi'an
- Country/Region : China
- Zip : 710068
Related Product Searches:100% Instant Citrus Pectin Powder,High Quality,Citrus Pectin Powder, Pectin Powder,FHST003
Product Name : Citrus Pectin Powder
PECTIN CITRUS SLOW SET SS-200,
Pectin HM, ultra low viscosity (max. 15 mPa s )
LM and HM pectin ( DE 30-35 %) for produce bake stable jam for biscuit filling
food grade and halal certificate, ISO certificate
fresh stock; good quality; bulk exported; samples available;
DESCRIPTION It is a white to light brown/tan powder. The main use for pectin is as a gelling agent, thickening agent and stabilizer in food, and mainly prepared from 'waste' citrus peel and apple pomace. Product should be free from any foreign materials.
PHYSICAL PARAMETERS Appearance Cream to light brown / tan Physical State Powder Solubility soluble ,forms viscous solution odour odorless Bulk Density 580 - 600gms/lit. CHEMICAL PARAMETERS Loss on Drying % Not more than 10% Type Rapid Set / Slow Set Application test on Baking stability Ok PH (1% Solution ) 2.8 - 3.4 % Gel strength 90 - 110 MICROBIOLOGICAL PARAMETERS Total plate count < 500CFU/g Yeast & Moulds < 10 CFU/g Enterobacteriacae Absent (1 g) Salmonella Absent (25 g)
APPLICATION
Pectin is widely used in processing of food and beverages, such as jam, jelly, fruit yogurt, soft sweets, ice cream, sour milk or fruit yogurt, soymilk. It is functions as gelantinizer, suspending agent, stabilizer, and thickening agent. A small amount of pectin can improve greatly the quality and appearing of the food. It helps giving food a natural, moderate, tart and sweet fruit taste, and charming delicate fragrance flavor. Pectin is also used extensively in pharmaceutical industry. The pectin has definite curative effects on some chronic such as hypertension and constipation. It can reduce the level of blood sugar and blood fat, cut dwon cholesterol concentration, and relieve lead poisoning. And it is also used in cancer prevention and treatment.
Gel degree (USA SAG) | 150°±5° | 100°±5° |
Degree of esterification(%) | 70-75 | Rapid set |
65-69 | middle set | |
58-64 | low set | |
50-25 | low methxyl | |
Galacturonic acid(%) | >65 | |
Moisture content(%) | <8 | |
Size | <1/60 | |
Ash (%) | <5 | |
Arsenic(PPM) | <2 | |
Lead(PPM) | <5 |
DOES NOT CONTAIN
No Sugar, No Artificial Color, No Artificial Flavors, Sodium Free, No Wheat, No Gluten, No Soy, No Dairy, GMO Free. No Egg, No Fish/Shellfish, No Peanuts/Tree Nuts.
PACKAGING & STORAGE Product packed in Food grade Plastic/metal containers or bags. Containers used for transport Clean,Dry and free from the conditions which may causes any damage to the raw material. Product stored in a clean, cool, dry place away from sunlight.
100% Instant Citrus Pectin Powder